The Rise of The Micropub

  The Rise of The Micropub


In 2005 Martyn Hillier opened The Butchers Arms in Herne, Kent. The first Micropub.

Keep it small, Keep it simple. Good beer and banter. 

In 2009 he made a presentation to CAMRA.

In  2012 he created The Micropub Association with Stu Hirst. 

In 2015 he was CAMRA's Campaigner of the Year.


In Chesterfield and District


2009 Real Ale Corner (2nd in country?)

2013 Chesterfield Alehouse, West Bars

2014 Beer Parlour, Whittington Moor

2014 Fidlers Rest, Bolsover

2016 Brimming With Beer, Brimington

2017 Hay Hotel, Shirland

2018 Maggie Mays, Walton

2019 Joiners Arms, Bakewell

2019 Jaceys, Whittington Moor

2021 Hasland Hops, Hasland


These small businesses run by mainly Real Ale Enthusiasts offer

  • Quiet space 

  • Good Selection of Real Ale and Keg

  • Opportunity to chat to other people

  • Attentive bar staff

Comments

Post a Comment

Popular posts from this blog

BYU Blog 13

 So my 12 month journey to my first Backyard Ultra, at age 62, is over. Saturday 13th September. 10 am set off on first lap of Rasselbock BYU Hardwick. Having assembled a crew of friends and practised avidly the event was now real.  I had adopted and practised a mindset that does not set a limit but also takes account of where you are at so as to be aware of realistic personal aims. I did not make this known. All I said was minimum 8 laps (hours).  My actual ultra distance achievement before was 40 miles in 2023. My approach of 3 mins walk, 3 min jog acted as my basic approach in the absence of chatting to other participants, singing to myself, saying hello to marshals and passers by. Having clarity about how to distract yourself from the monotony and repetitiveness I think is important. Having achieved 7 laps in 6 hours at two training Rasselbock events I was assured of 7 laps hence minimum 8. As time ticked by and 47 minutes per lap became 51 and eventually 54 and not m...
Read more

BYU Blog 11

 Well having managed to do 7 laps in 6 hours at Hardwick Hobble and my second slow marathon of the year I thought why not build on that. So since week after marathon I set a programme of 9 weeks of 60k per week. Then three week taper to BYU. In the middle of week four I have adapted to accommodate home life, general health and energy levels. Whilst testing endurance consecutive days long run/shorter run, including race days, using Parkrun with pre-run and just 10k every day, one rest day. Walking nearly every day continues as does taichi and strength and stretch work. Not forgetting plenty rest in my retired, life of Riley according to some style. #milestogether blog continues to provide insight to the byu/ultra world. Still using format, soon to simulate overnight, napping and different food stuffs as the race gets closer. Last Sunday I marshalled at Rasselbock Running Marathon Day at Sherwood Pines. Great to see a big marathon set up for a relatively new company. Great to see so ...
Read more

Restoring French Chateaux

 The restoration of chateaus in France, by some of the British, is a slight on the French revolutionaries. The fact that a TV programme highlights and praises their efforts is ironic. Their reinstating of 'business as usual'   by becoming the Lord or Lady of their manor is a real smack in the gob for the history of the French Revolution. I know many of you will say I am jealous, moaning and other more derogatory languages but imagine French people restoring castles in the UK. Well maybe not because unfortunately the British revolution failed to dismantle the prevailing order. They still own the 'chateaus' Stately Homes, charge us to visit them and their grandeur. You see history does help explain our current state. We are still slaves, living under the illusion of democracy and expecting them to solve the problems they created. I am well aware this is a view not supported by many whereas voting is supported by 70%. Thus democracy's maths deems me wrong but only nume...
Read more